Posted in Cooking, Dinner, Recipes

Sheet Pan Meals!

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Recently, I tried something new to me (cooking-wise). Roasting vegetables and meat together on a Sheet Pan. I used this Rosemary-Crusted Tenderloin Recipe. It was incredible! Although, next time, I think I’ll add the green beans a little closer to the end of the cooking time…..

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They were a little over-done.

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Then, because it worked so well with the pork, I baked a couple of small turkey breasts with vegetables. Similar to this Chicken recipe. Yum!

Because I’m so happy with this method of cooking, I can’t wait to try this Baked Pesto Salmon, with vegetables, of course. Give it a try sometime. You won’t regret it!

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Author:

Hi! I'm Lori! Welcome to my little corner of the blogging world! My hubby and I live on a small farm in Eastern Oregon with our dog, cats, chickens, horses and a mule. I work full-time as a department lead at the nursery department of a local hardware store. I'm also an Independent Pampered Chef consultant as I love to cook and bake. You'll discover I have wa-a-a-ay too many hobbies for the amount of "spare time" I have. So, I'll just keep muddling though this life.....

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